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It has wonderful fresh fruit notes (currant/berry-like) but with a distinct smokiness. Colombian coffee is known for its soft and sweet aroma. The mild acidity and good body make an excellent cup of coffee.
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Comes from the Department (province) of Nariño, Colombia.
This coffee was processed using wet process.
It is grown at altitudes between 4,000 ft to 5,500 ft above sea level.
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